eriorcharacters,suchas,appliedtomanymaterials,convenientoperationand
maintenance,lowpowerconsumption,highoutput.
5.Snacksfoodlinecantakecorn,rice,wheat,oat,ryeandothergrainsasmaterialstoproduceextrudedsnacks,withcrispytasteandlively
shape.
6.Snacksfoodprocessinglineisdesignedaccordingtomarketdemand.Itincludescheeseballs,corncurls,cornsticks,cocopops,cereal,
kukureandcorefillingfood.
7.Wecangetdifferentshapes:Round,triangle,square,stars,andfloweretc
8.Parameter