avor: Natural taste and flavor of citurs, no bitternessorother.
Presentation: In the form plump sace.
Total As(mg/kg): 0.01 max
Le (mg/kg): 0.05 max
Cu (mg/kg): 1.0 max
Sn (mg/kg): 1.0 max
Solid Content: 60% minoraccording to customers' requirement
Sugar Content: 3%-9%
Total acid: 0.2%-0.7%
pH Value: 3.0-4.0
Aerobic Bacterial Count (cfu/mL): Commercial Sterility
Coliform Bacteria (MPN/100/mL): Commercial Sterility
Mould (cfu/mL): Commercial Sterility
Yeast (cfu/mL): Commercial Sterility
Pathogen